According to Chinese medicine, the human body is an organic whole with a balance of yin and yang. When the body's positive energy is insufficient, the evil energy will be strong and the balance of yin and yang will be disrupted. Through herbs for blood tonification, the balance can be regulated and the circulation can be managed. With the balance of yin and yang, the circulation of qi and blood is also smooth. So, what are the herbs that nourish the Blood?
Chinese herbs for nourishing blood
1,Ru Di Huang
Replenishes blood and nourishes, benefits the essence and fills the marrow. It is used for deficiency of blood and yellowing, dizziness and palpitations, irregular menstruation, haemoptysis, liver and kidney yin deficiency, hot flushes and night sweats, spermatorrhea and impotence, infertility, irregular menstruation, blood leaking from the blood, soreness of the waist and knees, tinnitus and deafness, dizziness of the head and eyes, premature greying of the beard, thirst, constipation, kidney deficiency and asthma.
2,He Shou Wu
The tuberous root of Radix et Rhizoma Polygonatum, when used raw, is called raw Radix et Rhizoma Polygonatum; when mixed with black bean juice and steamed until it is brown inside and out, it is called Prepared Radix et Rhizoma Polygonatum. It is used to treat blood deficiency and insomnia, loss of vision, dry eyes, premature greying of the hair, tinnitus, and weakness of the waist and knees due to deficiency of essence and blood in the liver and kidneys. Raw Radix et Rhizoma Polygonatum has a laxative effect and is used to treat constipation.
3,A angelica
According to Chinese medicine, angelica tastes sweet and thick, sweet into the spleen, thick nourishing blood, has the effect of nourishing blood. It can be used for delayed menstruation, amenorrhea, dysmenorrhea, menstrual flow and pale menstruation.
4, Chicken Blood Vine
Chicken Blood Vine is sweet, bitter and warm in nature, it can nourish the blood, open the meridians and activate the channels. A paste made from the juice of chicken blood vine is a great tonic for blood and qi, strengthens the muscles and bones, and opens up the meridians.
5, Colla Corii Asini
Colla Corii Asini has a sweet taste and is mild in nature. It can nourish the blood, stop bleeding, nourish the Yin and moisten the lungs, regulate menstruation and calm the foetus, etc. It has been used as a tonic for generations.
Chinese herbal remedies to nourish the blood
1, Si Wu Tang
Radix Angelicae Sinensis 10g, Rhizoma Ligustici Chuanxiong 8g, Radix Paeoniae Alba 10g and Radix Rehmanniae 12g, with the effect of tonifying and regulating Blood. This formula is used for treating deficiency of Blood in the Ying and Blood, deficiency of the Qi and Ren, postpartum malodour, obstruction in the abdomen and pain in the abdomen.
2, Returning to the Spleen Soup
Atractylodes Macrocephala 9g, Radix Angelicae Sinensis 9g, Fu Shen 9g, Astragalus Membranaceus 12g, Yuan Zhi 6g, Longan Flesh 12g, Sour Jujube 12g, Ginseng 6g, Mu Xiang 6g, Roasted Glycyrrhiza Glabra 3g, Ginger 6g, Jujube 3. It is effective in benefiting Qi and replenishing Blood, strengthening the spleen and nourishing the heart. This formula is used for treating deficiency of Qi and Blood in the heart and spleen, and deficiency of the spleen to regulate Blood.
3, Yang He Tang
Radix Rehmanniae 30g, Cinnamon (peeled and powdered) 3g, Ephedra 2g, Deer horn gum 9g, White mustard seed 6g, Ginger char 2g, Raw licorice 3g. Experimental studies have shown that Yang He Tang has good in vitro antibacterial effects. Yang He Tang also has certain anti-inflammatory and analgesic effects, and has certain immunomodulatory and promotional effects.
